Caws Gynog

Handcrafted cheese from the heart of mid-Wales

Caws Gynog offer two cheeses. Both follow the same recipe producing a semi-hard to hard Caerffili-style cheese.

Blackhouse Commoner is based on pasteurised cow's milk.

Gilfach is based on pasteurised sheep's milk.

Further details can be found on the following datasheet.

Please contact us directly if you would like more information or to place an order.

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